| ||The Secret Of Coffee Bean Bakery- What Is It Actually|
You will find that this is not easy with most store bought coffees.
If you want to store green coffee beans, you can use opaque air tight containers, so as to prevent light and moisture entering inside. In order to get every nuance and note out of a coffee, it must be cupped. I believe that blending gives a certain creativity to a roaster that would only be available in a particular roasting profile.
Kenya coffee is sharp with a fruity acidity.